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Hydrolyzed Pea Protein CAS No: 222400-29-5 suppliers
Hydrolyzed Pea Protein CAS No: 222400-29-5
  • CAS:

    222400-29-5
  • Fórmula molecular:

    N/A
  • Padrão de qualidade:

    80%
  • Da embalagem:

    20 kg/bag
  • Ordem mininmum:

    100 kg
  • Price inquiry:

    sales@tnjchem.com
  • Manufacturer:

    TNJ Chemical

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  • Detalhes do produto

Buy Hydrolyzed Pea Protein CAS No: 222400-29-5, a food supplement from TNJ Chemical, China leading Hydrolyzed Pea Protein suppliers, factory & manufacturersIf you want to buy Hydrolyzed Pea Protein, please mail to sales@tnjchem.com


Specification

Protein(dry basis) NX6.25,% ≥80 81.2
Moisture ,% ≤10 7.4
Ash ,% ≤8 6.0
TPC ,cfu/g ≤30000 8500
Total Coliform,cfu/g ≤10 10
Gluten , mg/kg 20 5
pH 6.5~8.5 7.3

 

Application

It can be added to cereal food as nutritional fortifier, such as bread, cake, noodles, nutritional rice powder, as well as meat substitutes to Western-style meat products such as ham sausage and sausage.


Packing

20 kg/bag; 11.2 MT/FCL

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